kitchen

spinach-stuffed pastries served with a cold lentil and veggie salad.

a creamy-cheesy spinach dish served with a spiced and fried white onion pancake.

similar to a quiche or omelette, featuring layers of potato, eggs, and cheese.

a breakfast bowl featuring corn flour tortillas stewed in salsa and topped with eggs, avocado, and soysage.

quinoa cooked in chicken stock, layered with colorful pickled veggies and ruffage.

a crispy corn flour tostada topped with radish-tomato salad and pan-seared chili-garlic shrimp.

i'll figure it out if you pick this. :P it's gonna have a mushroom duxelle though.

Pan-seared salmon in a butter sauce with garlic-lime crisp green beans.

a 10" personal pizza with tomato base, topped with pear and pistachio.

a 10" personal pizza with pesto base, topped with fresh mozzarella, arugula, and balsamic glaze.

a 10" personal pizza with tomato base, topped with thinly-sliced potato, basil leaves, and rings of red chili pepper (seeds removed).

a grain-based veggie burger, with tzatziki sauce, butter lettuce, tomato slices, and red onion -- on a pita pocket bun.

a beyond burger, with swiss cheese, sauteed rum-mushrooms, and grilled mayonaise -- on a brioche roll.

an entire portobello mushroom cap, roasted and coated with a grilled mixture of cheeses with white onion -- on a potato roll.